Add all ingredients to a cocktail shaker. Add ice. Shake VERY hard until the drink is well-chilled and the outside of the shaker is frosted. Strain into a cocktail glass. Garnish with a lemon wheel and a mint leaf.
- 2 oz. Boyd and Blair
- .75 oz. lemon juice
- .5 oz. simple syrup (give or take, we like .5, try .75 if you prefer)
- 4-6 mint leaves