Add all ingredients to a cocktail shaker. Add ice. Shake VERY hard until the drink is well-chilled and the outside of the shaker is frosted. Strain into a cocktail glass. Garnish with a lemon wheel and a mint leaf.


  • 2 oz. Boyd and Blair
  • .75 oz. lemon juice
  • .5 oz. simple syrup (give or take, we like .5, try .75 if you prefer)
  • 4-6 mint leaves
Back to Recipes